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Thanksgiving Mixology Class

November 21, 2019 06:30 PM until November 21, 2019 09:30 PM

Thanksgiving Mixology Class

with special guests – Liz Penrose


Thursday, October 21, 6:30pm


Just Bubble it Up

Hennessy, Cranberry Syrup, Lemon Juice, Sparkling Wine, lemon peel

A Panna Cotta of ricotta and pumpkin, crumble, pear, nuts, pickles, radishes, vino cotto  


Taste from Childhood

Belvedere Vodka, Fig puree, honey, lemon juice, ginger syrup, soda water

Venison carpaccio, chorizo, fingerling potato chips, yogurt 


Don’t forget to pick up Gram

Glenmorangie, apple cider, lemon juice, pumpkin beer, cranberries, cinnamon stick 

Pumpkin pie, vanilla ice cream, pumpkin spice, speculoos





Executive Chefs Bart Vandaele & Alexander Flores